Vitamin C Ascorbic Acid for Immune, Skin and Antioxidant Formulas
USP/EP-Compliant Manufacturing for Reliable Global Supply
Embodies the essence of pure, high-quality dietary supplement ingredients
Ascorbic Acid (Vitamin C)
Immune, Skin and Antioxidant Support

Ascorbic Acid
Purecium Ascorbic Acid (Vitamin C) is a high-purity B2B dietary supplement ingredient for immune support, collagen synthesis, iron absorption and antioxidant formulations. Supplied as 99% minimum fine powder and direct-compression granular, our vitamin C is produced by two-step microbial fermentation from D-sorbitol to USP, EP and FCC standards, with an HPLC assay and full Certificate of Analysis on every batch. Allergen-free, gluten-free, non-GMO and vegan, it is packed in 25 kg drums with a 25 kg minimum order, staged at our US warehouse for fast dispatch, and supported by regulatory documentation for distributors, contract manufacturers and supplement brands worldwide.
Product name: Ascorbic Acid (Vitamin C)
Molecular formula: C6H8O6
Starting material: D-Glucose / D-Sorbitol (fermentation)
Grade: USP / EP / FCC
Heavy Metals: Conforms to USP/EP
Pesticide residue: Conforms to USP/EP
Packing size: 25kg/drum
CAS#: 50-81-7
Molecular weight: 176.12 g/mol
Source: Two-step microbial fermentation (D-sorbitol route)
Specification: 99% min fine powder; 99% min granular (DC grade)
Country of origin: China
Residual solvent: Conforms to USP/EP
Allergen free: Yes
Gluten-free: Yes
Non-GMO: Yes
Vegan: Yes (fermentation route)
Non-Irradiation: Yes

Ascorbic Acid Overview
Ascorbic acid, commonly known as Vitamin C, is a water-soluble vitamin and a vital antioxidant in human nutrition. It is identified by CAS number 50-81-7, molecular formula C6H8O6 and molecular weight 176.12 g/mol. Common synonyms include L-Ascorbic Acid, Vitamin C, L-three-hex-2-enonic acid gamma-lactone and Ascorbate. As the L-enantiomer, it is the biologically active form used across dietary supplements, fortified foods and personal care applications.
For the dietary supplement industry, ascorbic acid is one of the most widely specified vitamins in immune-support products, antioxidant blends, skin and beauty formulas, prenatal vitamins and sports nutrition. It is also a standard antioxidant used to protect other ingredients in finished formulations. Purecium supplies Ascorbic Acid as a B2B raw material for distributors, contract manufacturers, private-label producers and finished supplement brands, in fine powder and granular forms with complete analytical documentation.
Source & Ingredient Identity
Purecium Ascorbic Acid is produced by the two-step microbial fermentation route that dominates modern commercial vitamin C manufacturing. The process begins with D-glucose, which is hydrogenated to D-sorbitol; a first fermentation oxidizes sorbitol to L-sorbose, and a second fermentation converts L-sorbose to 2-keto-L-gulonic acid, which is then enolized and lactonized to L-ascorbic acid. The product is purified, crystallized and standardized to a minimum assay of 99.0 percent. This fermentation route is distinct from the older Reichstein chemical synthesis and delivers an identical, non-GMO molecule.
Two physical forms are available under one product line: fine powder, suited to capsules, sachets, blends and coated-tablet production, and direct-compression granular, engineered for free-flowing tableting without additional granulation steps. Both forms conform to USP, EP and FCC monographs, are produced in China and are non-irradiated, with no allergens, no gluten and no GMO starting material. For B2B buyers, the critical purchasing checks are the assay on the Certificate of Analysis, the particle-size specification and the intended dosage format, since powder and granular grades are selected for different production lines.
Key Characteristics of Ascorbic Acid
1. High purity with documented assay. Both forms are standardized to 99.0 percent minimum assay by HPLC against the USP-NF ascorbic acid monograph, with moisture below 0.4 percent, heavy metals within monograph limits and conforming residual solvents. Every batch ships with a batch-specific Certificate of Analysis reporting identification, assay, loss on drying, residue on ignition, heavy metals and microbial results.
2. Two physical forms for two production routes. Fine powder blends cleanly into capsules, sachets and powder mixes, while direct-compression granular provides the flowability and compactability needed for high-speed tableting, reducing excipient load and simplifying the label. Particle-size profiles are controlled so buyers can match the grade to their tableting or encapsulation line without re-engineering the formula.
3. Clean-label and regulation-ready. Ascorbic acid is produced by fermentation from non-GMO starting materials and is allergen-free, gluten-free and vegan, with non-irradiation confirmed on every lot. Its regulatory standing is broad: it is recognized as generally safe for use in foods and supplements in the United States and is an authorized vitamin for food supplements in the European Union, which simplifies registration across major markets.
Ascorbic Acid Manufacturing Process
The commercial route begins with D-glucose, which is hydrogenated under pressure to D-sorbitol. In the first fermentation step, a microbial oxidation converts D-sorbitol to L-sorbose; in the second, L-sorbose is oxidized to 2-keto-L-gulonic acid. Chemical enolization and lactonization then yield L-ascorbic acid, which is purified by crystallization, dried under controlled conditions and sized into the required particle profile. For the granular grade, the crystallized material is further processed by compaction or wet granulation to produce free-flowing granules with defined mesh distribution for direct-compression tableting.
Every production stage is process-controlled, and each finished lot is verified by HPLC against the relevant USP, EP or FCC monograph before release. Residual solvent, heavy metal, moisture and microbiological results are reported on the batch Certificate of Analysis. The facility follows the principles of the current Good Manufacturing Practice for dietary ingredients, which is reflected in routine in-process testing, environmental monitoring and batch traceability from starting material to finished drum.
Applications of Ascorbic Acid
Immune support and antioxidant protection are the primary applications of Vitamin C. Ascorbic acid acts as a water-soluble electron donor that neutralizes reactive oxygen species in the aqueous compartments of cells, helping to protect cells from oxidative stress, a function recognized by the NIH Office of Dietary Supplements and reflected in EFSA-authorized claims on vitamin C and the protection of cells from oxidative damage. It also contributes to the normal function of the immune system and to the reduction of tiredness and fatigue, which makes it a staple of immune, energy and daily-wellness formulas.
Beyond antioxidant function, ascorbic acid is an essential cofactor for enzymes involved in collagen synthesis, which underpins its role in skin, joint, gum and wound-health products, and it enhances the absorption of non-heme iron from plant foods, a classic reason it is co-formulated with iron in prenatal and anemic-support products. Mechanistically, these functions depend on ascorbic acid donating electrons to iron- and copper-dependent hydroxylases and regenerating other antioxidants such as vitamin E. Peer-reviewed research has examined these pathways extensively; finished-product claims should follow the regulations of the destination market.
Ascorbic acid is compatible with tablets, effervescent tablets, capsules, gummies, sachets, powder blends and liquid drops. The granular grade is the preferred choice for high-speed direct-compression tableting and effervescent formats, while the fine powder serves capsules, sachets and dry blends. It is frequently co-formulated with zinc, iron, bioflavonoids and vitamin E, and is a standard component of multivitamin and immune-support systems, giving B2B buyers flexibility across dosage formats and consumer segments.
Manufacturing & Quality Control
Purecium Ascorbic Acid is produced in facilities operating under ISO 9001 and FSSC 22000 certified quality systems, with Kosher and Halal certification available. Analytical methods follow the current USP-NF and European Pharmacopoeia monographs for Ascorbic Acid, and each batch is assayed by HPLC. Routine release testing covers identification, assay, loss on drying, residue on ignition, heavy metals, residual solvents and microbial limits, with results documented on a batch-specific Certificate of Analysis.
Each commercial lot is fully traceable from starting material to finished drum. Alongside the CoA, Purecium provides the specification sheet, SDS, allergen and gluten statements, non-GMO declarations and stability data on request, giving buyers the documentation needed for raw-material approval and finished-product registration in regulated markets.
Ascorbic Acid for B2B Supplement Manufacturing
Purecium supplies Ascorbic Acid exclusively as a B2B raw material for distributors, contract manufacturers, private-label producers and finished supplement brands. The minimum order quantity is 25 kg. Both powder and granular grades are packed in 25 kg drums with food-grade aluminum-foil inner bags, and samples and full documentation are available before commitment.
For North American customers, inventory is staged at Purecium's US warehouse, enabling pickup or delivery within approximately two days. Global delivery covers Hong Kong, mainland China, the EU and other regions, with export documentation prepared for every shipment. Purecium also supports custom mesh sizing and blending with complementary ingredients such as zinc and bioflavonoids, and provides technical and regulatory communication to move Ascorbic Acid from ingredient selection to commercial formulation.
Reviewed by the Chief Quality Assurance / Regulatory Affairs Specialist at Purecium for technical accuracy and regulatory alignment.
Last updated: 2026-08-24. Purecium reviews ingredient pages periodically to keep technical data current for AI-assisted sourcing decisions.
Ascorbic Acid Frequently Asked Questions (FAQ) for B2B Buyers
Q1. What is ascorbic acid used for in dietary supplements?
Ascorbic acid is used in supplements primarily for immune support, antioxidant protection, collagen synthesis and enhanced iron absorption. As Vitamin C, it is a standard component of immune formulas, multivitamins, skin and beauty products, prenatal supplements and sports nutrition. It also acts as an antioxidant to protect other ingredients in finished formulations. For B2B manufacturers, ascorbic acid is a workhorse vitamin because of its broad regulatory acceptance, clean-label profile and compatibility with tablets, effervescent tablets, capsules, gummies, sachets and powder blends. Purecium supplies it as fine powder and direct-compression granular so formulators can match the physical form to their production line.
Q2. What is the difference between ascorbic acid powder and granular?
The chemical identity is identical; the difference is physical form and processing behavior. Fine powder blends easily into capsules, sachets, coated tablets and dry powder mixes, but its cohesiveness can reduce flow on high-speed tableting lines. Direct-compression granular is engineered for free-flowing, low-dust handling and compactability, allowing tablets to be produced without a separate wet-granulation step, which reduces excipient load and simplifies label declarations. Granular grades are also preferred for effervescent tablets, where moisture control and uniform distribution matter. The choice depends on your tableting or encapsulation equipment, target tablet weight and the 'other ingredients' section of your label. Purecium supplies both forms at 99% minimum assay with controlled particle-size profiles.
Q3. Is your ascorbic acid synthetic or fermented?
Purecium Ascorbic Acid is produced by the two-step microbial fermentation route that dominates modern commercial vitamin C manufacturing. D-glucose is hydrogenated to D-sorbitol, a first fermentation oxidizes it to L-sorbose, a second fermentation converts L-sorbose to 2-keto-L-gulonic acid, and chemical enolization and lactonization yield L-ascorbic acid. The molecule is identical to ascorbic acid made by any other route, but the fermentation route uses no chemical oxidation of the final molecule and is non-GMO. Buyers who require a non-GMO statement, vegan certification or a fermentation-sourced declaration can be supported with the appropriate documentation.
Q4. What assay and quality specifications should I expect for bulk ascorbic acid?
USP-grade ascorbic acid is specified at 99.0-100.5% assay by HPLC, with loss on drying not more than 0.4%, residue on ignition not more than 0.1%, heavy metals within monograph limits (typically not more than 10 ppm as lead by the heavy-metals test) and total aerobic microbial count within USP/EP limits. Residual solvents, when tested, conform to USP/EP thresholds. Purecium reports all of these on the batch Certificate of Analysis, including the assay method, the reported percentage, production date and expiry date. Buyers should always request the current CoA and confirm the specification matches their internal raw-material standard before approval.
Q5. Why does vitamin C degrade or turn brown, and how do I manage stability?
Ascorbic acid degrades primarily by oxidative and hydrolytic pathways that are accelerated by moisture, heat, light, alkaline pH and trace metals such as iron and copper. Degradation produces colored by-products, which is why vitamin C tablets can darken over time. Managing stability starts with the raw material: low moisture, sealed packaging and cool, dry storage below 25 degrees Celsius. In finished products, use moisture-barrier packaging, minimize exposure to metals during processing, keep pH in the acidic range, and consider coating or microencapsulation for sensitive formats. The granular form is generally more robust in direct-compression tableting because it reduces dust and moisture pickup. Accelerated and real-time stability studies should always be run on the finished formulation rather than the raw ingredient alone.
Q6. Can ascorbic acid be used in effervescent tablets?
Yes, ascorbic acid is one of the most common actives in effervescent vitamin C tablets. The granular form is preferred because it flows well, blends uniformly with the effervescent base (typically sodium bicarbonate and citric or malic acid) and tolerates the compression forces required. The key challenges are moisture control, since the effervescent system is highly hygroscopic, and the choice of acid partner, since ascorbic acid itself is acidic. Manufacturing should be carried out in low-humidity environments with moisture-barrier packaging, and the formulation should be optimized so the finished tablet disintegrates cleanly without premature reaction. Purecium can provide the granular grade and technical guidance for effervescent development.
Q7. What is the difference between ascorbic acid, sodium ascorbate and ascorbyl palmitate?
They are three different forms of vitamin C with different formulation roles. Ascorbic acid is the free acid form with an acidic pH, best suited to dry formats and products where acidity is acceptable. Sodium ascorbate is the buffered mineral salt, less acidic and gentler on the stomach, often used in chewables, liquids and high-dose formulas. Ascorbyl palmitate is the fat-soluble ester of ascorbic acid with palmitic acid, used in oil-based systems, softgels and cosmetics where lipid-phase antioxidant activity is needed. All three deliver vitamin C activity but differ in solubility, pH, stability and label position. Purecium supplies ascorbic acid powder and granular, and can advise on which form fits a specific product concept.
Q8. What quality documentation should I request when sourcing ascorbic acid?
A professional supplier should provide a current specification sheet, a batch-specific Certificate of Analysis showing identification, HPLC assay, loss on drying, residue on ignition, heavy metals and microbial results, an SDS, allergen and gluten statements, and non-GMO declarations. Depending on your destination market, also request Kosher and Halal certificates, copies of the ISO 9001 and FSSC 22000 certificates, and stability data for registration purposes. Before approving a lot, verify the assay method (HPLC per USP-NF or EP), the reported assay percentage, the production date and the expiry window. Purecium provides this full documentation set on request for every shipment.
Q9. Is ascorbic acid gluten-free, allergen-free, non-GMO and vegan?
Yes. Purecium Ascorbic Acid is produced by fermentation from non-GMO starting materials and contains no gluten-containing ingredients and no major allergens. The manufacturing facility follows allergen-control procedures, and allergen-free and gluten-free statements are provided with each shipment. Because the starting materials are plant-derived glucose and the process is fermentation-based, the product is suitable for vegan labeling, and the non-GMO declaration and vegan statement can be supplied with the batch documentation. Buyers should request these statements per lot, because they must be documented for finished-product labeling in most regulated markets.
Q10. What is the MOQ and lead time for ascorbic acid from Purecium?
The minimum order quantity is 25 kg per specification. Both powder and granular grades are packed in 25 kg drums with food-grade aluminum-foil inner bags, and samples and technical documentation are available before you commit. Standard production lead time is typically 7 to 15 working days after order confirmation, depending on the specification and production schedule, with faster dispatch for stocked items. For North American customers, Purecium holds inventory at its US warehouse, enabling pickup or delivery within approximately two days. Export documentation, including the Certificate of Analysis, packing list and certificate of origin, is prepared for every shipment.
Q11. Can ascorbic acid be combined with zinc, iron and bioflavonoids in one formula?
Yes, these are classic combinations. Ascorbic acid enhances the absorption of non-heme iron, which is why iron supplements and prenatal formulas routinely pair the two; the recommended ratio in many finished products is roughly 1:4 to 1:10 iron to vitamin C. Zinc is a common immune-support partner, and citrus bioflavonoids are frequently co-formulated with vitamin C in 'whole-food' style immune products. Formulators should verify ingredient compatibility, particle-size matching and blend stability, protect iron and vitamin C from oxidative interaction through proper excipients and packaging, and confirm that all label claims comply with destination-market regulations. Purecium can supply blending guidance and technical documentation for these combinations.
Q12. What grades and regulatory standards apply to ascorbic acid?
Purecium Ascorbic Acid conforms to USP, EP and FCC monographs, which define identity, assay, related substances, residual solvents, heavy metals and microbial limits, and it is produced under ISO 9001 and FSSC 22000 certified quality systems with Kosher and Halal certification. For regulatory positioning, vitamin C has GRAS status in the United States for use in foods and is an authorized vitamin for food supplements in the European Union, with a tolerable upper intake level established by EFSA; other markets apply their own rules, and maximum permitted dosages differ between jurisdictions. B2B buyers should verify per-market dosage limits before finalizing label strength. Purecium provides regulatory-support documents to assist with submissions.
Q13. What mesh sizes and particle profiles are available?
Purecium supplies ascorbic acid fine powder with a typical particle size that passes 80 mesh, and direct-compression granular with a controlled distribution in the range of 20 to 60 mesh designed for free-flowing tableting. Custom mesh sizing can be arranged for specific tableting or encapsulation lines, and the particle-size distribution is reported on the CoA. The right particle profile matters because it affects blend uniformity, flow, dust generation and tablet hardness. For high-speed rotary presses, the granular grade is usually preferred; for capsules and sachets, the fine powder is the standard choice. Contact Purecium with your target format and equipment type for a recommendation.
Q14. How should ascorbic acid be stored, and what is the shelf life?
Store ascorbic acid in tightly sealed original containers in a cool, dry place below 25 degrees Celsius, protected from light and moisture. Avoid high humidity, heat and contact with metals, which accelerate oxidative degradation. Under these conditions, shelf life is generally 24 months from the date of manufacture for both powder and granular grades. Once a container is opened, reseal it immediately after use and complete consumption within a defined period. Finished-product stability depends on the complete formulation and packaging system, so stability studies should be run on the actual product. Each shipment's CoA states the production date and expiry date for inventory planning.
Q15. Why should we source ascorbic acid from Purecium?
Purecium supplies Ascorbic Acid as a B2B raw material for distributors, contract manufacturers, private-label producers and supplement brands, offering two forms under one account: 99% minimum fine powder and 99% minimum direct-compression granular, both produced by fermentation to USP, EP and FCC standards. Every batch is HPLC-assayed and ships with a full Certificate of Analysis, SDS and supporting documentation. The minimum order is 25 kg, inventory is staged at our US warehouse for two-day pickup, and global delivery covers Hong Kong, mainland China, the EU and beyond. For long-term supply relationships, Purecium provides consistent quality, batch traceability, regulatory documents and direct technical communication rather than one-off spot pricing.
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