
PURECIUM
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PURECIUM
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Phosphatidylserine (PS) Bulk Supply for Cognitive Health Formulations
20%, 50%, 70% powder. Soy and sunflower derived. CAS 51446-62-9.
15+ years bulk B2B supply. GMP and FSSC 22000 certified.
Phosphatidylserine (PS)
Enhance Mitochondria, Promote Cellular Vitality

Global B2B Supply of Premium Phosphatidylserine Raw Materials
Phosphatidylserine (PS), CAS 51446-62-9, is a phospholipid with the molecular formula C42H82NO10P and a molecular weight of 792.07 g/mol. It is supplied as a white to light-yellow powder in 20%, 50%, and 70% concentrations, derived from soy lecithin, sunflower lecithin, or egg yolk. PS is soluble in DMSO, ethanol, and chloroform, and dispersible in water with emulsifiers. It is used in cognitive health, memory, cortisol and stress management, and healthy ageing formulas. Purecium supplies bulk PS to supplement manufacturers with full documentation, consistent specification, and 25 kg drum packing. Soy-derived PS is more saturated; sunflower-derived PS is more unsaturated, affecting flowability and stability.
Product name: Phosphatidylserine (PS)
Molecular formula: C42H82NO10P
Starting material: Soy lecithin / sunflower lecithin
Grade: Food grade / USP
Heavy Metals: USP <232> compliant
Pesticide residue: USP/EP
Packing size: 25kg/drum
CAS#: 51446-62-9
Molecular weight: 792.07 g/mol
Source: Soy (non-GMO) / Sunflower
Specification: 20% / 50% / 70%
Country of origin: China
Residual solvent: USP/EP
Product available: PS 20% / 50% / 70% powder

Phosphatidylserine Overview
Phosphatidylserine (PS), also written L-alpha-phosphatidylserine, is a phospholipid with CAS number 51446-62-9, molecular formula C42H82NO10P, and molecular weight 792.07 g/mol. It appears as a white to light-yellow powder and is commercially available in 20%, 50%, and 70% concentrations. PS is anionic and is found on the inner leaflet of cell membranes, where it participates in membrane asymmetry and serine-mediated signalling.
For B2B buyers, PS is a established ingredient in cognitive health, memory, cortisol and stress management, and healthy ageing formulas. It is sourced primarily from soy lecithin, with sunflower lecithin used for allergen-friendly positioning and egg yolk as a further source. Solubility is limited in water but achievable with emulsifiers; PS dissolves in DMSO, ethanol, and chloroform. Purecium supplies bulk PS with consistent specification and full traceability.
Source & Ingredient Identity
Phosphatidylserine is derived from three commercial sources: soy lecithin, sunflower lecithin, and egg yolk. Soy lecithin is the most common source and typically yields a more saturated PS profile. Sunflower lecithin produces a more unsaturated PS, which affects flowability and oxidative stability. Egg yolk PS is available but less common in bulk supply. Identity is confirmed by CAS 51446-62-9, molecular formula C42H82NO10P, and molecular weight 792.07 g/mol.
Buyers should specify the source and the assay concentration, as 20%, 50%, and 70% powders behave differently in formulation. Sunflower-derived PS is often selected for allergen-friendly claims, while soy-derived PS remains the standard for cost-sensitive projects. Purecium documents source, assay, and identity for each lot. PS is distinct from phosphatidylcholine (PC), CAS 97281-47-5, which has a choline headgroup and different functional roles.
Key Characteristics of Phosphatidylserine
PS is an anionic phospholipid, negatively charged at physiological pH, and sits on the inner leaflet of the plasma membrane. This contrasts with phosphatidylcholine (PC), which is zwitterionic. The serine headgroup gives PS its signalling and membrane-asymmetry roles. The molecule is soluble in DMSO, ethanol, and chloroform, and dispersible in water when emulsifiers are used. Appearance is a white to light-yellow powder.
Commercial grades are standardised to 20%, 50%, or 70% PS. The remaining mass is typically carrier or residual phospholipid, which affects flowability, dispersibility, and dose calculation. Soy-derived PS is more saturated; sunflower-derived PS is more unsaturated, which can influence stability and handling. Buyers should confirm assay, source, and carrier before scaling. PS is not interchangeable with PC, and formulation decisions should reflect the serine headgroup and anionic character.
Phosphatidylserine Manufacturing
Commercial PS is produced from lecithin through enzymatic or solvent-based processes. In enzymatic routes, phospholipase D catalyses a transphosphatidylation reaction that replaces the choline headgroup of phosphatidylcholine with serine, yielding PS. The reaction is controlled for conversion and the resulting PS is recovered, purified, and standardised to 20%, 50%, or 70% powder. Sunflower and soy lecithin are processed separately to preserve source identity.
Manufacturing controls include reaction time, temperature, enzyme dose, and purification steps. After standardisation, the powder is dried and packed. Because PS is prone to oxidation, particularly the more unsaturated sunflower-derived grade, process and packaging controls matter. Purecium operates under GMP and FSSC 22000 and supplies bulk PS in 25 kg drums with lot-specific documentation covering assay, identity, and source.
Applications of Phosphatidylserine
PS is used in cognitive health, memory, cortisol and stress management, and healthy ageing formulas. In capsules and tablets, the 20%, 50%, and 70% powders allow dose flexibility, though higher concentrations reduce the carrier load per serving. In powdered drink mixes, PS requires emulsifiers to disperse in water, since it is not freely water-soluble. Solubility in DMSO, ethanol, and chloroform is relevant for liquid and emulsion-based formats.
Source choice affects positioning. Sunflower-derived PS supports allergen-friendly and non-soy claims, while soy-derived PS is the established option for standard cognitive formulas. The more unsaturated sunflower grade may require attention to oxidative stability in finished products. PS is not a substitute for phosphatidylcholine (PC); the two have different headgroups and roles. Formulators should select the grade and source based on claim, dose, and processing conditions.
Manufacturing & Quality Control
Quality control for PS covers identity, assay, source, and physical form. Identity is confirmed against CAS 51446-62-9, molecular formula C42H82NO10P, and molecular weight 792.07 g/mol. Assay is verified for the declared 20%, 50%, or 70% grade. Appearance is checked as a white to light-yellow powder. Source is documented as soy, sunflower, or egg yolk, and carrier content is reported where applicable.
Purecium operates under GMP and FSSC 22000. Each lot is tested and released against specification, with documentation available for B2B buyers. Because PS can oxidise, storage and packaging controls are part of the release process. Bulk PS is supplied in 25 kg drums. Buyers should request the certificate of analysis, source statement, and allergen statement for each lot before qualification.
Phosphatidylserine for B2B Supplement Manufacturing
For supplement manufacturers, PS is supplied in 20%, 50%, and 70% powder grades from soy or sunflower lecithin, with egg yolk as a further source. Selection depends on target dose, capsule or tablet size, claim requirements, and cost. Sunflower-derived PS supports allergen-friendly and non-soy positioning; soy-derived PS is the standard choice for many cognitive health lines. PS is not interchangeable with phosphatidylcholine (PC), so specifications should name the ingredient explicitly.
Purecium has supplied bulk nutraceutical ingredients for over 15 years and operates under GMP and FSSC 22000. PS is packed in 25 kg drums. Buyers can request lot-specific certificates of analysis, source documentation, and allergen statements. Because PS grades differ in saturation and flowability, qualification trials are recommended before full-scale production. Confirm assay, source, and carrier at the specification stage to avoid reformulation later.
Procurement & Quality Assurance Fact Sheet
Purecium strictly adheres to international pharmaceutical and food-grade safety standards. Our phosphatidylserine is produced from non-GMO soy or sunflower lecithin through enzymatic transphosphatidylation, a process that converts lecithin phospholipids into PS without altering the fatty-acid profile.
- Regulatory Status: Fully food-grade and officially recognized under FDA GRAS.
- Certifications: Manufactured under ISO9001, Kosher, Halal, and FSSC22000 standards.
- Solvents & Heavy Metals (EU/USP Compliant): Processed exclusively with food-grade anhydrous ethanol (< 5,000 ppm residual). Lead < 0.5 ppm; Mercury < 0.1 ppm; Arsenic < 3 ppm; Cadmium < 1 ppm.
- Minimum Order Quantity (MOQ): Highly flexible 1 kg MOQ for R&D; standard industrial packing is a 25kg/drum.
Feature
PS 50% Powder (Soy)
PS 70% Powder (Sunflower)
Water Solubility
Highly insoluble in water.
Excellent water solubility, ensuring uniform dispersion in formulations.
Bioavailability
Low absorption rate in the human digestive tract.
High absorption rate, maximizing the physiological benefits.
B2B Application
The industry standard for commercial dietary supplements, used in capsules, tablets and functional foods.
Premium non-soy grade for allergen-free and soy-free positioning.
Purecium Phosphatidylserine Frequently Asked Questions (B2B FAQ)
Q1: What is the specification for phosphatidylserine (PS)?
PS is specified by CAS 51446-62-9, molecular formula C42H82NO10P, and molecular weight 792.07 g/mol. Commercial grades are standardised to 20%, 50%, or 70% powder, with source declared as soy, sunflower, or egg yolk. Appearance is a white to light-yellow powder. Buyers should confirm assay, source, and carrier on the certificate of analysis.Q2: What assay grades of phosphatidylserine are available?
PS is commercially available at 20%, 50%, and 70% concentrations. The remaining mass is typically carrier or residual phospholipid, which affects flowability, dispersibility, and dose calculation. Higher grades reduce carrier load per serving. Select the grade based on target dose, dosage form, and cost.Q3: What is the solubility of phosphatidylserine?
PS is soluble in DMSO, ethanol, and chloroform. It is not freely soluble in water but can be dispersed in water with emulsifiers. This matters for drink mixes and liquid formats. For dry capsules and tablets, solubility is less critical than flowability and assay.Q4: How stable is phosphatidylserine in storage?
PS can oxidise, and the more unsaturated sunflower-derived grade is generally more susceptible than soy-derived PS. Store in sealed containers away from heat, light, and moisture. Bulk PS is supplied in 25 kg drums. Confirm storage conditions and retest intervals with the supplier.Q5: What is the typical dose of phosphatidylserine in supplements?
Dose depends on the finished product and market. Formulators calculate dose from the declared PS assay, so a 50% grade delivers half its mass as PS. Confirm the assay basis before setting the label claim. Regulatory limits vary by market and should be checked locally.Q6: What are the sources of phosphatidylserine?
PS is derived from soy lecithin, sunflower lecithin, or egg yolk. Soy lecithin is the most common source. Sunflower lecithin is used for allergen-friendly and non-soy positioning. Egg yolk is available but less common in bulk supply.Q7: What documentation is available for phosphatidylserine?
Purecium provides lot-specific certificates of analysis covering identity, assay, and appearance, plus source statements and allergen statements. Documentation supports B2B qualification and regulatory review. Request documents per lot before release to production.Q8: What is the minimum order quantity for phosphatidylserine?
Purecium supplies PS in 25 kg drums as standard bulk packing. Minimum order quantity depends on grade and source. Confirm MOQ with the supplier at quotation. Larger volumes are typically supplied in multiple 25 kg drums.Q9: How is phosphatidylserine packed?
Bulk PS is packed in 25 kg drums. Packaging protects the powder from moisture and light during transport and storage. Confirm liner and drum specifications for your market. Store sealed until use.Q10: What is the regulatory status of phosphatidylserine?
Regulatory status varies by market and by source. Soy-derived and sunflower-derived PS may be treated differently depending on local rules. Buyers should verify permitted use, labelling, and dose limits in the target market. Purecium provides documentation to support these checks.Q11: What is the allergen profile of phosphatidylserine?
Allergen profile depends on source. Soy-derived PS carries soy-related considerations, while sunflower-derived PS is often selected for allergen-friendly positioning. Egg yolk-derived PS carries egg-related considerations. Confirm the allergen statement for the specific lot and source.Q12: What applications use phosphatidylserine?
PS is used in cognitive health, memory, cortisol and stress management, and healthy ageing formulas. It appears in capsules, tablets, and powdered drink mixes. In water-based formats, emulsifiers are needed for dispersion. Source choice affects claim positioning.Q13: How should phosphatidylserine be handled in production?
Handle PS as a fine powder, avoiding excessive heat, light, and moisture. Use appropriate dust controls during weighing and blending. The more unsaturated sunflower grade may require additional care for oxidative stability. Follow the supplier's storage and handling guidance.Q14: How does phosphatidylserine compare with other phospholipids?
PS is anionic and carries a serine headgroup, while phosphatidylcholine (PC) is zwitterionic and carries a choline headgroup. PS sits on the inner leaflet and has serine-mediated signalling and membrane-asymmetry roles. PC has different functional roles. The two are not interchangeable.Q15: What should buyers check in the phosphatidylserine supply chain?
Confirm source, assay grade, carrier, and lot documentation. Verify that the supplier operates under recognised quality systems such as GMP and FSSC 22000. Check lead times and packing format, typically 25 kg drums. Request certificates of analysis and allergen statements per lot.Q16: What is the difference between phosphatidylserine (PS) and phosphatidylcholine (PC), and can they be substituted?
PS (CAS 51446-62-9, C42H82NO10P, MW 792.07 g/mol) has a serine headgroup and is anionic, sitting on the inner leaflet of membranes. PC (CAS 97281-47-5, C44H80NO8P, MW 782.08 g/mol) has a choline headgroup and is zwitterionic. They are not interchangeable: PS carries serine-mediated signalling and membrane-asymmetry roles that PC does not. Substitution would change the functional basis of the formula, so specifications should name the ingredient explicitly.Q17: How do I choose between soy-derived and sunflower-derived phosphatidylserine?
Soy-derived PS is the most common and is typically more saturated; sunflower-derived PS is more unsaturated, which affects flowability and oxidative stability. Choose sunflower-derived PS for allergen-friendly and non-soy positioning, and soy-derived PS for standard cognitive formulas where cost and supply are priorities. Confirm assay grade, carrier, and allergen statement for the selected source before qualification.Phosphatidylserine (PS) vs Phosphatidylcholine (PC) as Bulk Ingredients
Parameter
Phosphatidylserine (PS)
Phosphatidylcholine (PC)
CAS number
51446-62-9
97281-47-5
Molecular formula
C42H82NO10P
C44H80NO8P
Molecular weight
792.07 g/mol
782.08 g/mol
Headgroup
Serine
Choline
Electrical charge
Anionic (negative)
Zwitterionic (neutral)
Membrane localisation
Inner leaflet
Outer leaflet
Primary sources
Soy, sunflower, egg
Soy lecithin
Market grades
20%, 50%, 70%
20%, 50%, 70%
Primary function
Cognitive support, cell signaling
Emulsifier, choline donor
Substitution possible
Limited; different headgroup
Limited; different headgroup
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